Bring mixture to a boil stirring occasionally until all salt is dissolved. Turn off heat and allow to cool to room temperature. Place thawed, cleaned turkey in a large bin or bowl and refrigerate.

Her quick marinade featured lemon juice, olive oil, garlic, and lots of fresh herbs. I doubled the recipe using the extra as a sauce for other parts of the meal, and I'd make it again. With ...

This is part of an occasional series offering everyday ways to cope with the nation’s economic slowdown. It features meals and recipes that will serve four with leftovers for under about $10. A ...

WILMINGTON, N.C. (WECT) - For the Morenos, cooking a turkey is more than a day-long affair-- it’s centered around family. Cleo Moreno has lived in the U.S. for over 20 years after moving from her ...

I made Ina Garten's turkey breast recipe, but my favorite part was the wet rub. Her quick marinade featured lemon juice, olive oil, garlic, and lots of fresh herbs. I doubled the recipe using the ...